Organic farming not only provides nutritious food but is also good for the environment in a variety of ways.
Saves water – organic produce tends to need less water than conventional farming and any water that runs off is not polluted with pesticides.
Healthy soil – by releasing nutrients found in compost and manure organic farming helps to nurture the soil and thus the habitat around it.
Helps reach carbon neutral – Organic farmlands store more carbon than non-organic, with an average increase of 2.2% per year when converting from non-organic
Encourages pollinators – organic farming encourages biodiversity including insects and bees. Bees are important pollinators and extremely important for the planet
Reduces agricultural emissions - Research shows that if Europe’s farmland all followed organic principles, agricultural emissions could drop by 40-50% by 2050.
Better for humans – with fewer pesticides and antibiotics organic produce is healthier for us. to consume
What’s good for us is good for the planet so a win-win for all.
Our superfoods juices are outdoor grown in organic soil and flash-frozen to preserve optimum nutrients. To order yours visit our shop today.